Thursday, November 25, 2010


In honor of this day of giving thanks, I want to say:

Thank you for reading my words. I hope that they have occasionally made you smile, or laugh, or think about something a little bit differently. I appreciate you for taking time to let me into your world, just a little bit. 

Now let's all go stuff ourselves to the brim in celebration of a bountiful harvest (made possible by privatized farming).  I feel totally justified since I ran 6+ miles in freezing conditions this morning. Also, I have made my best squash soup EVER, and I love this version I've perfected so much that I'm putting my name on the recipe. Let me know if you want to try Kristen's Ginger-Curry Squash Apple Soup (only 70 calories in a cup, but oh-so-delicious!).


Bridget said...

Recipe please. But I'm warning you, I hate squash.

Kristen said...

Well why would you want to try a dish whose main ingredient you despise? I would never ask you for a recipe featuring mushrooms, for instance. :)

Amber said...

I, unlike Bridget, love squash and most definitely want the recipe!


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